서울대학교 식품생명공학전공 식품위생학실

Professor: 강동현
(Dong-Hyun Kang)

Research Interest
Food safety, particularly the recovery of injured microorganisms, control of foodborne pathogens, and the application of HACCP plans. Recent research has focused on developing new control and detection methods to be used in the food industry

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Contact Information:
Email: kang7820@snu.ac.kr
사무실: 농업생명과학대학 200동 1041호 (02-880-2697)
연구실: 농업생명과학대학 200동 1040 호 (02-880-4927)

Education
박사 Kansas State University, USA. Ph.D. 1997
석사 Seoul National University, Korea M.S. 1993
학사 KyungPook National University, Korea B.S. 1991

Professional Experience

2011 - 현재 = 서울대학교 식품생명공학전공 부교수

2000 - 2011= 워싱턴 주립대학교 조교수, 부교수, Pullman, WA
Tenured Associate Professor, Department of Food Science and Human Nutrition
Assistant Professor. Department of Food Science and Human Nutrition

1999 - 2000- USDA (United States Dept of Agriculture), Clay Center, NE Food Safety Microbiologist.
Research focuses on control and detection of foodborne pathogens

1997 - 1999 Kansas State University,Manhattan, KS
Research Associate. Program of Food Science. Research focuses on control and detection of foodborne pathogens

1994 - 1997 Kansas State University,Manhattan, KS Graduate Research Assistant. Food Science Program;

Editorial Activities
Chief Editor for J. Rapid Methods and Auto. in Microbiol. (2007-2009)
Editor for Journal of Applied Microbiology (2001- 2007)
Editor for Letters in Applied Microbiology (2001- 2007)
Editor for Food Science and Biotechnology (2001-2003; 2008-present)
Editor for Journal Korean Soc. Appl. Biol. Chem. (2008-present)
Editor for Korean Journal for Food Sci. Animal Resouces (2008 -present)
Editorial Board for Journal of Food Protection (2003- 2009)

Honors and Awards
2007 Outstanding Research Award, CAHNRS, WSU
2006 IFT Samuel Cate Prescott Award. Orlando. FL, USA
2006 Appointed as Director for Detection Center of National Alliance for Food Safety and Security, USA

Memberships
1996 - present= Institute for Food Technologists
2000 - present= International Association for Food Protection
1996 - present= American Society for Microbiologists

Committe Service
2008- 2009. President of KAFTA
2005 - 2008. President of NW area- KSEA
2005 - 2007. Vice President of KAFTA
2003 - 2005 Vice President of Northwest KSEA group
1994 - 1995 Vice president of Korean student association at KSU



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			Professor: 강동현 (Dong-Hyun Kang) Research Interest Food safety, particularly the recovery of injured microorganisms, control of foodborne pathogens, and the application of HACCP plans. Recent research has focused on developing new control and detection methods to be used in the food industry . Contact Information: Email: kang7820@snu.ac.kr 사무실: 농업생명과학대학 200동 1041호 (02-880-2697) 연구실: 농업생명과학대학 200동 1040 호 (02-880-4927) Education 박사 Kansas State University, USA. Ph.D. 1997 석사 Seoul National University, Korea M.S. 1993 학사 KyungPook National University, Korea B.S. 1991 Professional Experience 2011 - 현재 = 서울대학교 식품생명공학전공 부교수 2000 - 2011= 워싱턴 주립대학교 조교수, 부교수, Pullman, WA Tenured Associate Professor, Department of Food Science and Human Nutrition Assistant Professor. Department of Food Science and Human Nutrition 1999 - 2000- USDA (United States Dept of Agriculture), Clay Center, NE Food Safety Microbiologist. Research focuses on control and detection of foodborne pathogens 1997 - 1999 Kansas State University,Manhattan, KS Research Associate. Program of Food Science. Research focuses on control and detection of foodborne pathogens 1994 - 1997 Kansas State University,Manhattan, KS Graduate Research Assistant. Food Science Program; Editorial Activities Chief Editor for J. Rapid Methods and Auto. in Microbiol. (2007-2009) Editor for Journal of Applied Microbiology (2001- 2007) Editor for Letters in Applied Microbiology (2001- 2007) Editor for Food Science and Biotechnology (2001-2003; 2008-present) Editor for Journal Korean Soc. Appl. Biol. Chem. (2008-present) Editor for Korean Journal for Food Sci. Animal Resouces (2008 -present) Editorial Board for Journal of Food Protection (2003- 2009) Honors and Awards 2007 Outstanding Research Award, CAHNRS, WSU 2006 IFT Samuel Cate Prescott Award. Orlando. FL, USA 2006 Appointed as Director for Detection Center of National Alliance for Food Safety and Security, USA Memberships 1996 - present= Institute for Food Technologists 2000 - present= International Association for Food Protection 1996 - present= American Society for Microbiologists Committe Service 2008- 2009. President of KAFTA 2005 - 2008. President of NW area- KSEA 2005 - 2007. Vice President of KAFTA 2003 - 2005 Vice President of Northwest KSEA group 1994 - 1995 Vice president of Korean student association at KSU

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